Cooking for the Crown

In ‘Cooking for the Crown’, celebrity chef Christian Bauer travels around the globe to interview and prepare specific home-cooked dishes for the Royal Families of Balasinor, Cambodia, Bali, Solo, Rajpipla, Maori, Nagoya, and Japan, taking them down memory lane and learning their history with food, culture, and family, before introducing his own take on their renowned cuisine.

Balasinor

Cambodia

Bali

Solo

Rajpipla

Maori

Nagoya

Japan

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